News

The KitchenAid KF2 Fully Automatic Espresso Machine is the entry-level model in the company’s six-strong range of automatic coffee machines, and was launched in mid-2026 alongside the KF3 and KF4.

It adopts the exact same slim build as its two siblings, making any of them ideal for smaller kitchens. It also benefits from the exact same Intelligrind coffee bean grinder, which automatically determines the best grind size depending on the beans you’ve put in. The brewing unit is the same also, and in my taste tests, I couldn’t notice any obvious difference between the three. That means you’re going to get a wonderful, tasty espresso with each use.

What sets the KF2 apart — and where KitchenAid has made cuts to bring the cost down — is its feature set regarding drink presets and general usability. It’s also the only model in KitchenAid’s entire fully automatic coffee machine range to rock a steam wand for foaming milk — the others all use a hose-based system. While this may seem like a drop down in specification, I personally found the steam wand to perform the best when making foamy lattes and cappuccinos. What’s more, a steam wand is inherently going to perform better with non-dairy milk as it allows for greater control over temperature.

As with the KF3 and KF4, the KitchenAid KF2 is capable of making iced-coffee drinks, although as I found in my KitchenAid KF3 review, the results are a little underwhelming. This is because the brewed espresso is hot enough to quickly melt the ice in your cup or glass, despite KitchenAid claiming it’s brewed at a lower temperature.

Where the KitchenAid KF2 loses points slightly is the fact it doesn’t offer user profiles. I’ve been used to having profiles for some time at home, as I currently use the KitchenAid KF4 and have previously used the Philips LatteGo 4400, which offer four profiles and two profiles, respectively. Having them makes brewing a coffee incredibly quick and simple: just select a profile, select a drink and that’s it.

The fact the KF2 doesn’t have profiles means that brewing a variety of coffees will take longer, as you’ll have to select the drink and adjust any settings each time. It therefore might not be the best option for larger households, but for households of one or two people it’s still worthy of consideration.

The other slight niggle I have, which affects the KF3 and KF4 also, is that the unit can go through water relatively quickly due to it running a rinse cycle on start up and shutdown. The shutdown cycle I can understand, but I find the start-up cycle to be a little redundant.

All things considered, the KitchenAid KF2 Fully Automatic Espresso Machine is another fantastic option from the brand. It brews a well-extracted espresso each and every time and the steam wand works wonders for milk-based drinks.

• Launched in UK and US April 2026, Australia in July 2026
• List price $799.99 / £699 / AU$1,099

The KitchenAid KF2 Fully Automatic Espresso Machine launched in the US and UK in April 2026, before making its way to Australia in July 2026. It has a list price of $799.99 / £699 / AU$1,099, making it the company’s most affordable fully automatic machine.

The step-up KF3 adds a small color display to improve navigation and usability, four customizable profiles and a larger menu of drink presets, with a list price $999.99 / £749 / AU$1,349.

The top-tier model, the KF4 ($1,299.99 / £899 / AU$1,599) offers much of the same functionality as the KF2 with regard to grinder and brewing unit. It gains even more recipes, a large color touchscreen and KitchenAid’s hose-based milk-foaming system, complete with milk carafe.

I’m of the opinion that the KF2’s steam wand is the best option for expertly-frothed milk and for using with non-dairy milk varieties, instantly giving the machine a leg up over its siblings. And, since the actual coffee-brewing process is the same across all three machines, the KF2 represents excellent value.

That being said, the Ninja Luxe Cafe Premier offers more in the way of features, including a dedicated cold brew setting and cold-extraction for improved iced-coffee results, along with intelligent grind and dosage settings. Its list price is less than the KF2’s at $599.99 / £549.99 / AU$799.99, although it too doesn’t offer user profiles either and requires more hands-on input.

• Value score: 4 / 5

Name

KitchenAid KF2 Fully Automatic Espresso Machine

Type

Bean-to-cup

Dimensions (H x W x D)

14.2 x 7.7 x 18.5 inches / 361 x 196 x 470mm

Weight

19.8lbs / 9kg

Water reservoir capacity

1.9 quarts / 1.8 liters

Milk frother

Yes, Pannarello steam wand

Bars of pressure

15

Noise level

72dB grinding, 60dB brewing

User profiles

0

• Compact size will suit smaller space
• Steam wand suits plant-based milks
• No dishwasher-safe components

Of the three new compact automatic models, the KitchenAid KF2 sticks out the most for a couple of reasons. Firstly, it’s only available in a matte black finish (the KF3 and KF4 also come in Porcelain White, which I’m personally a fan of), and secondly there’s no color display.

The matte black finish is still sleek and smart-looking, it must be said, although there is a shiny, fingerprint-loving panel on the front at the top. You’ll want to keep a cloth nearby to keep it looking its best.

I don’t consider the lack of a color display to be a huge negative against the KF2, as the backlit panel is bright and clear when selecting a drink and adjusting settings. The color screens on the rest of KitchenAid’s espresso machine range do offer useful assistance with features like images of the drink you want to make, but it’s not something I missed when testing the KF2.

Physically the KitchenAid KF2 is the same as the other two compact models released in 2026, measuring 14.2 x 7.7 x 18.5 inches / 361 x 196 x 470mm (H x W x D). This compact form makes it easy to place the unit on a kitchen counter, and should be especially ideal for those with smaller kitchens. A couple of built-in wheels on the bottom at rear of the machine aid with manoeuvring into position.

Interacting with the KF2 is done via five buttons on the front panel. These select the drink type, dosage and strength — each of which can be pressed multiple times to cycle through options — one to activate cleaning cycles and a final button to initiate and cancel brewing. Each button press reveals a different backlit symbol on the front panel which are relatively self-explanatory.

Drink type cycles between espresso, coffee and over ice, dose lets you choose between one or two servings (either two cups under the dispenser or one for a double serving), and strength is a scale of one to three. This refers to how much coffee is ground into the brewing unit, from 7g (setting one) to 14g (setting three).

The bean hopper recessed into the top of the KF2 is large enough to hold 250g worth of coffee beans, which is accessed via a removable lid. While this does mean there’s no visual indication as to how many beans are left, it does at least mean the beans are kept airtight and away from light, helping to retain their freshness. There’s also a small chute for pre-ground coffee, and a scoop is included in the box.

The 1.8L water tank slides in and out the rear of the machine and has an integrated handle to make the process simple, although I personally prefer a side-mounted tank like the one found on the Philips LatteGo 4400 as I find it makes refilling that little bit easier. However, the KF2’s tank does at least feature a hinged lid, allowing you to fill it up from a jug if you wish.

KitchenAid supplies a water filter with the KF2 that it claims lasts up to two months when used with standard tap water. If you use filtered water, its life can extend to up to six months. The filter can seem to be a little fiddly to install due to the water tank being so tall. Thankfully the included coffee scoop doubles up as a tool that clips onto the filter, giving you the extra length needed to screw it into place.

The drip tray is deep and extends virtually the full depth of the KF2, and has a large spout integrated into its rear for easy emptying. However, as I found with the KF3 and KF4, when you pour water out it can occasionally spill onto the front panel section as it can’t be removed. It’s not a huge dealbreaker, just prepare for a little extra clean up. Used coffee grounds are deposited into a removable bin in the center that can be tipped out when full. An icon will light up on the front panel to let you know when it’s time.

One of the standout features of the KitchenAid KF2, in my opinion, is its Pannarello steam wand used for milk foaming. I was surprised to find one used, not only because KitchenAid uses a proprietary hose-based system in the KF3 and KF4, but also because other brands such as De’Longhi and Philips have also turned their backs on steam wands (in general) in the pursuit of an entirely automatic coffee-making process.

Personally, I appreciate KitchenAid's choice to include a steam wand here, as it enables you to create genuine milk foam, even when using non-dairy alternatives. In my experience, the hose system on the KitchenAid KF3 and KF4, the LatteGo system on the Philips 4400, and the LatteCrema system on the De'Longhi Magnifica Evo Next all fell short of producing a satisfactory level of milk foam for my taste.

The use of the steam wand does mean there’s some hands-on input required, as you need to hold the jug (which isn’t included in the box) under the steam outlet until the foam reaches your desired level. There’s also no built-in thermometer, so unless you use a third-party thermometer, you’ll have to judge when the milk is ready based on touch.

Whether you are crafting a flat white or a cappuccino, the wand features a small slider for 'more foam' or 'less foam' to ensure you get the perfect texture. By opening and closing the integrated air intake, this slider regulates the airflow: increasing the intake pumps more air into the milk, which creates a more voluminous and aerated foam. Keeping it closed is ideal for texturizing milk for lattes that don’t require as high a level of foam.

The KF2 features thorough cleaning cycles, including the ability to completely evaporate the internal system of water. There are also programs for descaling and cleaning the brewing unit, which require you to press a variation of buttons to initiate. A complete set of useful instructions is included in the box. Do note that none of the removable parts are dishwasher safe.

• Design score: 4.5 / 5

• Consistently well-extracted espresso
• Steam wand delivers silky, well-foamed milk
• Lower brewing temperature for iced drinks still too hot

Having already reviewed the KF3, and knowing it uses the exact same brewing unit, I was expecting the same excellent results from the KitchenAid KF2. Fortunately my expectations were realised, as the compact KF2 produced a great-tasting espresso with each use.

Much of its success can be attributed to the IntelliGrind system that automatically determines the ideal grind size depending on your chosen beans. You can’t see the grinder at work, nor does the unit tell you what grind setting it’s chosen, you just have to put your trust in it to deliver optimal results. Your trust is rewarded.

However, if you're not completely satisfied with the crema or taste of your espresso, then the KF2 does offer the ability to manually adjust the grind to a finer or coarser level by way of a lever behind a compartment on the right-hand side of the machine. A finer setting is recommended for light-roast beans, while dark-roast beans benefit from a coarser setting. Since I was using medium-roast beans, I left the slider at the default setting in the middle.

Before you consider adjusting the grind level, you’ll first want to experiment with the strength of either the espresso or coffee drink presets. As mentioned earlier, there are only three coffee-based drink recipe presets: espresso, coffee and over ice. If you move up to the KF3 or KF4 you’ll gain recipes including latte macchiato, flat white and caffe latte, to name a few.

You can also adjust the volume of water used for each drink type, and the temperature it’s brewed at, by pressing and holding a specific set of buttons. You’ll find the full details in the supplied user manual. I was perfectly satisfied with the default settings, but it’s good to know KitchenAid offers the ability to personalize each drink.

Do note that if you do adjust any default settings, they will become the new norm until you change them again. Since there are no user profiles, you may want to consult with other people in your household before you make any tweaks.

If you want milk with your coffee, then the Pannarello steam wand is capable of producing thick, velvety foam that’s perfect for lattes, macchiatos and cappuccinos. It’s semi-automatic in use, as all you need to do is hold a milk pitcher under the wand and press the start button on the main unit (once you’ve cycled the ‘drink type’ menu through to ‘steam’). A word of warning, make sure you already have the steam wand submerged in milk. I pressed start with the pitcher still on the drip tray and ended up with milk all over the counter and myself.

A small slider on the side of the steam wand housing can be used to adjust the level of foam you achieve, either ‘less’ or ‘more’. In my tests this worked a charm, with the ‘more’ setting aerating the milk to such a high level that it nearly overflowed from the pitcher.

I much prefer the use of a steam wand compared to the hose systems used on the KF3 and KF4, as it’s capable of producing a much better level of froth. It’s also a hell of a lot easier to keep clean, as it doesn’t require constant rinse cycles to ensure the hose is free of residue. I actually wish the steam wand was featured on the company’s other machines.

Do note however that there’s no built-in thermometer to automatically detect when milk reaches your desired temperature. You’ll either have to invest in a dedicated one, or go off touch to determine when to shut the steam off. Also note that a milk pitcher isn’t included in the box. You can buy one directly from KitchenAid for $19.99 / AU$29. I wasn’t able to find a listing on the company’s UK store, but in all honesty, the pitcher available is relatively basic, so you could always get one from Amazon for the same or less money.

Where the KitchenAid KF2 falls down slightly — in a similar fashion to the KF3 and KF4 — is with its iced drinks function. KitchenAid has designed the KF2 to brew an espresso shot at a lower temperature compared to a regular shot when you select the ‘over ice’ drink type.

For starters, iced coffee fanatics will likely prefer a genuinely cold shot of coffee as opposed to having to pour a cooler shot of espresso over ice. Admittedly KItchenAid isn’t the only company to employ this function, as the Philips LatteGo machines also ask you to put some ice into a cup or glass before brewing an espresso.

However, I can’t agree with KitchenAid’s claim that the iced coffee espresso shot brews at a lower temperature, as I used a thermometer to check the temperature of a regular shot and iced shot, and both returned a measurements between 45ºC/113ºF and 50ºC/122ºF, which was hot enough to quickly melt the ice I had in my glass. It’s not necessarily a huge dealbreaker, but the fact remains there are other machines such as the De’Longhi Dedica Duo and the Jura J10 that are able to pour proper cold-extracted espresso for longer-lasting iced drinks.

It is, however, pleasing to find the KF2, like other KitchenAid espresso machines, is QuietMark-certified, signifying it should be whisper-quiet when grinding and brewing. And in reality, that’s certainly the case. I was able to record an average of 70dB while the machine was grinding and an average of 60dB when brewing. That, perhaps expectantly, puts it on par with the KF3 and KF4. That being said, we found the flagship KF8 to be quieter still with an average of 44dB during the entire coffee-making process.

• Performance score: 4.5 / 5

Attribute

Notes

Score

Value

KitchenAid's most affordable fully auto machine offers the best combination of features in my opinion.

4.5/5

Design

Compact form will suit smaller kitchens, although lack of user profiles can add time to brewing process.

4/5

Performance

Excellent coffee and milk frothing, but iced options are a little disappointing.

4.5/5

You’re short on space

The KF2 is one of the more compact coffee machines we’ve tested, and will slot nearly into smaller kitchen spaces.

You want the essentials done well

The KF2 might not offer an extensive menu of preset drink recipes, but it nails the basics of espresso and coffee.

You drink lattes and cappuccinos

The Pannarello steam wand works wonders to produce thick, velvety foam that’s perfect for milk-based coffee drinks — and it’s great for non-dairy varieties too.

You want a more hands-off approach

With no user profiles and manual input needed for milk, the KF2 isn’t as ‘set and forget’ as many other fully automatic coffee machines.

You don’t like the color black

The KitchenAid KF2 is only available in a matte black finish, which could clash with your kitchen decor.

You like to drink cold brew

The KitchenAid KF2 can’t make it, and its iced coffee espresso shot is still hot enough to quickly melt ice cubes.

KitchenAid KF3

This step-up model offers a wider range of drink presets and can automatically foam milk for you via a hose-based system. It also offers four user profiles to save personalized drinks.

Read my full KitchenAid KF3 review

Lavazza A Modo Mio Jolie Evo

If you have a small kitchen and just want a fuss-free coffee, this Lavazza pod coffee machine could be just the thing for you. Espresso is superb and it’s incredibly simple to use.

Read our full Lavazza A Modo Mio Jolie Evo review

Ninja Luxe Café

This 3-in-1 bean-to-cup espresso machine can handle virtually any coffee-based drink you could wish for, including filter and cold brew. It takes care of most of the leg work for you, and is regularly discounted.

Read our full Ninja Luxe Cafe review

I used the KitchenAid KF2 over a one-week period. I was confident knowing how to use the machine, having previously reviewed the KF3 and from using the KF4 on a daily basis at home.

I prepared all of the available drink recipes — espresso, coffee and over ice — and used a thermometer to test the temperature of the ‘over ice’ espresso shot to determine if it was actually brewed at a lower temperature, as KitchenAid claims.

I also used the integrated steam wand in both its ‘less foam’ and ‘more foam’ settings to determine if there was indeed a difference in results. I also tested it with dairy milk and a barista-style oat milk to find out if it worked well with non-dairy milk varieties.

Read more about how we test

First reviewed August 2026